Wednesday, March 29, 2006

 
Food & Beverages during my Bali Trip March 2006....

 

Grilled Fish with Balinese Sauce

 

Grilled Chicken with Sambal

 

Chicken with Cream Mushroon Sauce

 

Chicken Gordon Blue

 

Calamari Salad - Hm .... though it loks like eaten halfway, but this the the actual serving ....

 

The only buffet breakfast in Bali because we are lucky :)

 

Ayam Panggang Masak Pedas - Roast Chicken with Sambal

 

Soto Ayam - Chicken Soup with thin noodle

 

Sweet Sour Chicken, Fish in Banana Leaf (similoar to Otak-Otak Malaysia) and Gado-Gado (Vegetable salad served with Peanut Sauce)

 

Some local fruits given by my local guide - Pineh

 

A picture of tree

 

Eclipse - A smooth combination of Bali Moon Pineapple and Melon Liqueurs, mixed wuth Blue Curacao and equal parts of orange and pineapple juice, served over ice.

 

Pluto's Punch - A classic punch made with Bali Moon Banana Liqueur, white rum, Triple Sec and lime cordial with lashings of guava and orange juice

 

A free mocktail we got after complaining about one of our meal wasn't up to what we expected.

 

Moonstruck - A bright refreshing blend of Bali Moon Coconut Liqueur, Vodka, and Blur Curacao, blended with soursoo juice and served frozen.

Nominated the best cocktail throughtout my Bali trip...

 

Cosmic Colada - A tropical combo of Bali Moon Coconut and Pineapple Liqueurs, white rum, lime cordial, pineapple and orange juice topped with coconut milk.

 

Green Day

 

my favourite Bali Jegeg.

The word Jegeg means Beautiful. This drink is created by Made Palguna from Hotel Sunari in Lovina. I love this drink very much becuase of the unique taste and of course the "Pink Color".

Accidentally took this picture with a sexy stirrer :)



Made Palguna - the creator of Bali Jegeg.

Thank you so much ...

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